Join the Food Gal for a Macy’s Cooking Demo with Tin Pot Creamery
Do you scream for ice cream?
You’ll yell even louder then for ice cream sandwiches.
Join yours truly as I host a cooking demo at Macy’s Valley Fair Santa Clara at 6 p.m. Feb. 12 with Becky Sunseri, owner of Tin Pot Creamery in Palo Alto and Los Altos.
Since the demo is just two days before Valentine’s Day, we couldn’t resist enticing you with something not only sweet, but creamy and extra decadent.
Sunseri is a graduate of Tante Marie’s Cooking School in San Francisco and a former pastry chef at Facebook, where she turned out hundreds of pastries a day for those voracious techies.
Tin Pot Creamery is an artisan, small-batch ice cream producer, which creates such unforgettable flavors as Eggnog with Boozy Caramel Swirl, Purple Sweet Potato with CinnaMallows and Baked Apple sorbet.
Join us at Macy’s as Sunseri demonstrates how to make the perfect ice cream sandwich.
The free cooking demo takes place in the culinary kitchen on the main floor of the Men’s and Home store.