Sip, Sip, Hooray: Part 2
![Made from Monterey grapes, the 2020 Tribute Pinot Noir.](https://www.foodgal.com/wp-content/uploads/2023/03/Tribute-Pinot-Noir-702x1024.jpg)
2020 Tribute Pinot Noir
You know the Benziger name, of course, as the Sonoma winery that has been growing grapes biodynamically and organically for more than 40 years for its roster of award-winning wines.
In 2021, Chris Benziger, the youngest of the family’s seven children, embarked on his own brand, Tribute, meant to honor his iconic family and to build on his own roots.
Recently, I had a chance to sample one of its newest releases, the 2020 Tribute Pinot Noir from Monterey County. A juicy tasting wine, it exudes big notes of cherry, blackberries and strawberries with hints of leather and clove. It’s a medium body wine that is velvety on the palate.
This wine is ideal with summer salmon on the grill or pretty much any kind of pork dish, whether it be a juicy chop, kebabs or meatloaf.
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