If there’s any doubt that Covid has long entered the everyday lexicon, look no further than the new Teleferic Barcelona in downtown Los Gatos, where the new Prime Wellington gets its own vaccination tableside.

It’s all in good fun — and flat-out deliciousness — of course. When the golden pastry-wrapped roll of mushrooms duxelles and braised short ribs is set down, it actually gets injected with a metal syringe filled with jus to make it more flavorful, and no doubt immune to any dryness.

After two years of untold pandemic upheaval, you deserve a meal full of verve and playfulness that takes you away from any troubles. Teleferic Barcelona is just the place to do that, as I found earlier this month when I dined outdoors as a guest of the restaurant.

The Los Gatos location is the third U.S. outpost for the Spanish restaurant group, joining ones in Walnut Creek and Palo Alto.

It was supposed to open in September 2021, but like everything else, was delayed by supply-chain issues. Much of its furnishings, which came from Barcelona, were stuck on container ships for six months.

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