Have You Tried Pine Cone Bud Syrup?
A most unusual syrup.
Imagine a syrup that’s the color of burnt amber and possessed of a beguiling taste that’s a mashup of burnt toffee, port, maple syrup, evergreen and pine needles.
That’s what Mugolio Pine Cone Bud Syrup is like.
When I had an opportunity to try a sample from Manicaretti Italian Food Importers, I jumped at the chance. After all, who even knew you could make a sweeter from pine cone trees?