A Toot to Tout Sweet
Tout Sweet’s Nutella brioche.
If you need a pick-me-up of the sweet persuasion while shopping in San Francisco’s tony Union Square area, duck into Macy’s.
That’s where you’ll find Tout Sweet — past the racks of women’s sportswear on the third floor.
It’s the cute little patisserie by Yigit Pura, the first winner of “Top Chef: Just Desserts.”
Done up in gumdrop colors, it’s a cheery place to pick up a treat or to sit for a spell while enjoying coffee, a glass of wine or even a savory sandwich.
That’s exactly what I did one day recently when I bought a few things to enjoy later at home.